Thank you for your order! We are a boutique kitchen with pickup and delivery available Monday, Wednesday, and Friday. Please place your orders 48 hours in advance!
12.00
Arugula, baby kale, quinoa, garbanzo beans, tomato, olives, feta, artichoke with herb lemon vinaigrette
12.00
Red cabbage, shredded iceberg carrots, radish, edamame, crispy wontons with carrot ginger dressing
12.00
Shredded iceberg, roasted corn, black beans, tomatoes, pickled red onion, radish, pepitas, queso fresco with avocado-ranch dressing
12.00
Chopped romaine ,iceberg, cherry tomatoes, cajun bacon, cajun belle pepper, blue cheese crumbles with nawlins buttermilk dressing
12.00
mozzarella cheese tomatoes salad greens basil
40.00
seasonal roasted vegetable and pepperoni pan pizza family salad mixed greens tomatoes carrots cucumber red onion mozzarella house made vinaigrette
*Feed s Four (4)
7.00
8.00
6-inch pizza
7.00
12.00
chickpeas cherry tomatoes olives cucumber red onion feta parsley bell pepper
6.00
Tortilla scrambled eggs with mixed cheese bacon spinach served with salsa
8.00
12.00
17.00
brown rice asian vegetables
105.00
150.00
65.00
tomato mozzarella red onion basil salad with orzo
*Feeds Four (4)
70.00
basil mashed potatoes braised sweet onions with italian green beans with savory italian cornbread
14.00
sweet and spicy bbq chicken
creamy sweet skillet corn
braised cabbage
250.00
Charcuterie and Cheese For Two
Mixed Greens , Radishes,Fresh Herbs, Champagne Vinaigrette
Herb-Crusted Lamb Chops with Cognac Dijon Cream Sauce
Thyme and Shallot Roasted Potatoes
Sautéed Asparagus
Petite Red Velvet Cakes with Chocolate Ganache
Bottle of Sparkling Rose
300.00
Shrimp Cocktail with The Passion Plate
Signature Cocktail Sauce
Wedge Salad , Blue Cheese Bacon,Diced Tomatoes,Blue Cheese Dressing
NY STRIP with Herbed Butter
Crispy Yukon Gold Potatoes with Shallots
Creamed Spinach
Petite Red Velvet Cakes with Chocolate Ganache
Bottle of Sparkling Rose
300.00
Asian Cheese Ball with Rice Crackers
Butter Lettuce with Carrot Ginger Dressing
Sweet Thai Chili Salmon
Jasmine Rice with Scallions
Wok-Charred Greens
Petite Red Velvet Cakes with Chocolate Ganache
Bottle of Sparkling Rose
17.00
purple peruvian potatoes with oven roasted tri-color carrots
17.00
black beans brown rice salsa. avocado
17.00
parsley brown jasmine rice grilled vegetables
17.00
spiced asian beef broccoli red peppers red cabbage onions lo-mein noodles
17.00
red rice black beans salsa avocado
17.00
grilled potato planks and vegetables
17.00
whole grain pasta
15.00
Brown rice pasta kale tomatoes sweet onions black-eyed peas light herb sauce
17.00
jasmine rice seasonal vegetables
15.00
70.00
asian potato salad grilled asparagus
*Feeds Four (4)
60.00
penne pasta with seasonal vegetables
*Feeds Four (4)
60.00
brown jasmine rice asian broccoli
*Feeds Four (4)
60.00
rigatoni with broccoli
*Feeds Four (4)
14.00
chili and lime black beans
fire-roasted sweet corn
brown rice with parsley
pickled red onion avocado tomato salsa
14.00
marinated lemon herb chicken
orzo with parsley
cherry tomatoes with basil
feta cheese red onion marinated artichokes
14.00
teriyaki chicken
brown rice with edamame
shredded carrots
14.00
blackened chicken and andouille sausage
holy trinity of chard peppers
brown rice with scallions
dirty green beans signature cajun cream sauce
24.00
house-made brownie and cookie baked together (12)
45.00
12.00
6 each
