105.00
150.00
15.00
Baked Sweet Potato and Kale
30.00
60.00
with Couscous and Spring Vegetables
65.00
Smoked Sausage and Creole Gravy Braised Greens
60.00
with Potato Salad and Baked Beans
40.00
with Honey Cornbread
13.00
Baked Chicken,Sweet Potatoes, Braised Greens and Black-eyed Peas
13.00
Served with: Black beans, yellow rice, fire-roasted corn, and red cabbage
Served on the side: Blue corn taco shells, white taco boats, shredded lettuce, Mexican cheese, fresh pico de gallo and cumin sour cream
14.00
Served with: Rye, wheat and multi-grain bread, pickles, house-made Russian dressing, Duke's mayonnaise, mustard, and sauerkraut
14.00
The Caprese Chicken Sandwich: Herbed chicken, mozzarella, tomato, arugula, pesto mayo served on an Italian bun
The MMLT: Marinated portobello mushroom, mozzarella, lettuce, and tomato on an Italian bun, served with tri-colored tortellini pasta primavera Passion
12.00
Cobb: Turkey, bacon, avocado, ranch lettuce
Cincinnati: Ham, lettuce, shredded cheese, tomato, and Chef’s chili mayo
Steakhouse: Sliced roast beef, blue cheese bacon cream, cheese, and lettuce
Garden: Seasonal roasted vegetables, arugula, roasted red pepper spread
200.00
Includes:
NY Strip with herb butter
Steakhouse Potatoes: crispy gold potatoes with sweet onions
Shrimp Cocktail: The Passion Plate Cocktail Sauce, lemon wedges
Wedges Salad: iceberg, house-made blue cheese dressing, blue cheese crumbles, diced tomatoes, crumbled bacon
Creamed Spinach
Dessert: rich chocolate tart with fresh raspberries
200.00
Includes:
NY Strip au poivre with a Cognac Cream Sauce
Dauphinoise Potatoes
Shrimp Cocktail: The Passion Plate Cocktail Sauce, lemon wedges
Mixed Green Salad: mixed greens, radishes, fresh herbs, Champagne vinaigrette
Creamed Spinach
Dessert: rich chocolate tart with fresh raspberries
200.00
Includes:
Asian Cheese Ball with Rice Crackers
Butter Lettuce with Carrot Ginger Dressing
Sweet Thai Chili Salmon
Brown Fried rice with Crispy Beef
Wok-Charred Green Beans
Orange Cakes with seasonal berries
15.00
Brown Rice and Broccoli
15.00
Farro and Green beans
15.00
Basmati Rice, Steamed Broccoli and Napa Cabbage
15.00
Basmati Rice, Seasonal Vegetable
15.00
Brown Rice and Black beans
15.00
Roasted Sweet Potato and Cauliflower
15.00
Black Beans and Brown Rice
15.00
Mashed Sweet Potato and Seasonal Vegetable
15.00
Whole Grain Pasta Primavera
15.00
Sweet Potato Fries and Green Beans
15.00
Black Beans and Brown Rice
13.00
13.00
13.00
60.00
Roasted Potatoes, Brussel Sprouts
60.00
Sweet Potatoes, Green Beans
60.00
Yellow Rice and Seasonal Vegetables
60.00
Fingerling Potatoes and Seasonal Vegetables
60.00
Pasta and Spinach
60.00
Brown Fried Rice
60.00
New Potatoes, Green Beans
60.00
Pesto Cream and Pasta Primervera
60.00
Brown Rice and Broccoli
60.00
Broccoli, Brown Rice
60.00
Yellow Rice, Black Beans
60.00
Clean Dirty Rice, and Peas
60.00
with Tri-Color Tortellini
13.00
Brown Rice, Corn, Peppers, Black Beans, Tomatoes, Buddha Dressing
13.00
Grilled Herbed Chicken, Cous Cous, Tomatoes, Cucumber, Garbanzo Beans, Feta Cheese and Lemon Herb Dressing
13.00
Teriyaki Ground Turkey, Broccoli, Carrots, Peas, and Brown Rice
13.00
Blackened Chicken, Dirty Brown Rice with peas and Creole Gravy
